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Indications and UsageSoy isoflavones have been a component of the diet of certain populations for centuries. Soy isoflavones have estrogenic, antioxidant activity. They may also have anticarcinogenic, anti-atherogenic, hypolipidemic and anti-osteoporotic... More
We are ISO9001 & HACCP Certified manufacturer and exporter non-polluted GMO-FREE soy proteins in China.it is widely used in the flour products of bread,snack,etc.or added into kinds of meat(including sausageand lunckeon meat),dairy,candy and fry food... More
TEXTURED VEGETABLE PROTEIN (TVP)ITEM INDEXProtein(N*6.25) % 50%MinMoisture % 10.0%MaxFat(dry basis,%)1.5%MaxWeight(g/l)170g / l min. -440g / l min.Fiber (dry basis,%)5.0%... More
Name of Product:Soybean P.EPart of Used:SeedActive Ingredients:Soybean Isoflavones /DaidzeinCharacteristics:Light Brown Fine PowderSpecs Available:Soybean Isoflavones(HPLC) 20%， 40%General:Soy isoflavones are phytoestrogens found in soybeans.... More
-Description: Soy Protein Isolate is made from NON-GMO soybean and it is a kind of high-quality vegetable protein extracted from defatted soy flakes through removing most of the fat and carbohydrates. It has highly functional, excellent emulsification... More
Offering high quality soy protein textured in large quantity at competitive price.Textured soy protein with high protein content ang low fat has similar structure and toughness to meat,fresh&tender taste,and can be easiy added with other flavor.so it is... More
ITEM INDEXProtein(N*6.25) % 50%MinMoisture % 10.0%MaxFat(dry basis,%)1.5%MaxWeight(g/l)170g / l min. -440g / l min.Fiber (dry basis,%)5.0%... More
-Description: Textured Soya Protein is produced from defatted soy flour, soy flakes or soy concentrates by a series of process, such as express, expansion at a high temperature and an extrusion process with pressure. it is good at water absorbing ability... More
Protein powdersun moon starprotein powder takes local non-GMO soybean of Heilongjiang proving,fresh carrot,milk and eggs as the main raw materials,and is refined with advanced extracting,biosynthesis techniques with innovative technology.the content of... More
This green bone is very fashion item in USA, Please check the following ingredients percentage: Wheat gluten isolate: 60.5% Glycerin: 0.3% Soy protein Isolate: 30.1% Gelatin: 1%Water: 6.0% Natural flavoring: 0.3% Calcium carbonate: 0.5% Potassium... More
Textured Soya Protein is produced from defatted soy flour, soy flakes or soy concentrates by a series of process, such as express, expansion at a high temperature and an extrusion process with pressure. it is good at water absorbing ability, have fiber... More
